A highly prized and limited deep steamed organic sencha from Hioki, Kagoshima made from the wonderful newer Kagoshima cultivar known as Asanoka.
We rate this gem of an organic sencha as one of our finest single cultivars this year, the aroma is excellently refreshing, unique, and strong. It has a great green infusion and an incredibly theanine-rich deep sweet mellow flavor.
|Origin||Hioki, Kagoshima, Japan|
|Harvest Date||April 2016|
|Harvest Period||100% Ichibancha (First Harvest)|