NEW FOR 2010!!!! A high quality light steamed JAS certified organic sencha from the famous mountainous tea growing district of Honyama, Shizuoka. Grown, cultivated and processed with expertise by one of the most highly-regarded, long established organic tea growers in Honyama! 100% Yabukita breed, high grown, light steamed, excellent leaf quality, bright liquor color with clarity, and characterized by its rich, sweet, refreshing, organic Yabukita mouthfeel, lingering aftertaste, and distinguished aroma.
| Additional Information |
| First Harvest? |
Yes (100%) |
| Harvest Year |
2010 |
| Steaming Process |
Light Steamed |
| Tea Bush Varietal(s) |
100% Yabukita |
| Brewing Suggestion
|
• 1 gram of leaves per 1oz of water at 70°C for 1 minute.
• Second & third infusions at 70-75°C for 10-30 seconds.
|
| Origin |
Honyama, Shizuoka, Japan |
| NET Weight |
100g/3.53oz (2 x 50g packets) |
| Certified Organic By |
JAS. |
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