Organic Green Tea At Yuuki-Cha

Here at Yuuki-Cha we carry a carefully selected range of high quality organic green tea from Japan. All of the teas we carry come with JAS certification. Please, see the following list of the types of organic teas that we currently stock:

ORGANIC SENCHA:

Our range of organic sencha has been optimized to impress. We currently stock sencha from some of the most highly regarded certified organic tea farms in Japan. We don't just stock organic sencha from the famed regions of Uji and Shizuoka. We search far and wide, throughout the tea growing regions of Japan, to find the best tasting organic sencha for our customers. We purchase the highest graded organic sencha from each tea farm, all of which are not available outside of Japan and are exclusive to our online store.

ORGANIC POWDERED SENCHA:

Don't be outfoxed by many vendors who label this tea up as matcha. Powdered sencha is a wonderfully healthy green tea in it's own right, but is produced from sencha which is sun grown, unlike matcha which is produced from shade grown leaves. Our organic powdered sencha comes from Uji, and in contrast to many other sencha powders available on the market that are made from low graded sencha leaves, ours is ground down using first harvest leaves making it a superior powdered green tea with many health benefits. It is also a very convenient green tea that can be made instantly which makes it perfect for those who lead a busy lifestyle.

ORGANIC KABUSECHA:

Kabusecha is grown in full sunlight the same as sencha. However, around 2 weeks prior to harvesting the tea bushes are covered with black netting. This blocks around 50% of sunlight and helps produce a sweet tasting green tea. Depending on the cultivation, coverage period, tea breed etc the characteristics of kabusecha are either more akin to gyokuro, sencha or both. A fine Japanese green tea!

ORGANIC GYOKURO:

Organic gyokuro, which is still pretty much a rare commodity in Japan, is the finest Japanese green tea of them all. There are only a few farms in Japan, that produce certified organic gyokuro, so we feel privileged to offer you a quality selection that all carry JAS certification.

ORGANIC CEREMONIAL MATCHA:

We currently stock a wide range of organic ceremonial matcha from Uji and one organic matcha from Yame all of which are 100% stone-ground, and are made from the first harvested buds and leaves that appear on select shade grown tea bushes in spring. All our matcha is certified organic by JAS, and our yuuki series of matcha is also certified organic by USDA.

ORGANIC GENMAICHA:

First time buyers are almost always impressed with genmaicha. All of our organic genmaicha is made by our farmer in Kyoto. Only first harvest leaves are used from Kyoto along with organic brown rice that is organically cultivated in Nara, Japan. You will find that all of our organic genmaicha will lift your spirits everytime you drink it. wonderfully refreshing, and a great daily Japanese green tea.

ORGANIC HOUJICHA:

The Japanese green tea that is always praised for its low caffiene. This makes it the perfect green tea for all ages from the young to the old. Hojicha is served everywhere in Japan from schools to restaurants to hospitals. It can be served hot or cold and is wonderfully refreshing.

ORGANIC BLACK TEA:

A number of organic Japanese tea farmers cultivate black tea, known as koucha in Japanese. Our range includes rare first flush handpicked koucha from the famous black tea production area known as Makurazaki which is in Kagoshima prefecture. Organic Japanese black tea has a rather intriguing quality and really is a must try for any black tea lover!

ORGANIC OOLONG TEA:

Japanese oolong is a rare tea not cultivated by many. We carry a uniquely flavored Kagoshima oolong that is very delicious!

Shopping Cart

0 items