YOROKOBI, a premium-grade organic sencha crafted with meticulous care by the esteemed tea grower, Mr. Nishi, in the renowned Kirishima region of Kagoshima, Japan.

Mr. Nishi oversees numerous organic tea plantations, producing leaves of various grades and harvests. Many of these are sold to tea manufacturers across Japan, who then process and resell them—as is common in the domestic tea market. However, YOROKOBI is a rare exception, as it stands among the select few teas that Mr. Nishi cultivates, processes, and manufactures entirely within his own factory in Kirishima.

It's a medium-steamed sencha (chumushi), a level of steaming that balances richness and sweetness while preserving the remarkable greenness of the tea. The thoughtful blending of this sencha showcases an abundant harmony of flavors, making it a treasure for connoisseurs who seek those specific attributes in their tea experience. With its robust yet elegant character, YOROKOBI consistently earns its distinction as one of the most sumptuous organic sencha each and every year.